Local News•
Boojum Offers Liverpool Student £6,000 Cash Prize
Mexican restaurant Boojum is offering a Liverpool student the chance to win £6,000 in cash and free food for a year through its new competition.
Grace Hammond
Grace Hammond is the Food and Drink Editor for Liverpool News Today. She covers the region's dynamic culinary scene, from new restaurant openings and chef profiles to local food trends and events.
3 Articles
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Joined September 2025
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English
Areas of Expertise
Food and DrinkHospitalityRestaurant ReviewsLocal Events
Latest Articles by Grace Hammond
Local News•
The Ivy Asia to Open New Liverpool Restaurant This Autumn
The Ivy Asia has confirmed it will open a new restaurant on Liverpool's Castle Street this autumn, located in the historic former Bank of England building.
Local News•
Acclaimed Cheshire Chefs to Host Exclusive Wirral Supper Club
Award-winning chefs Felix and Anna Shore of Cheshire's Restaurant 209 will host an exclusive five-course supper club at LOST Wirral on Saturday, October 11.